How To Make Crispy Fried Onions Without Deep Frying Recipe
Make crispy fried onions without deep-frying. Burgers, salads, casseroles, and more taste great with deep-fried onions. They also absorb a lot of oil, adding fat and calories to meals. This oven or air fryer recipe makes crispy onions with fewer calories.
Ingredient
– 2 Large Yellow Onion– 1 Tablespoon OilFlour Mixture– 4 Tablespoons All Purpose Flour– 2 Tablespoons Bread Crumbs (Panko)– 1 teaspoon Salt– 1 teaspoon Spice Mix Of Your Choice
Direction
1
Mix the flour. In a large bowl, mix together the flour, bread crumbs, salt, and pepper.
2
Get onions ready.
Cut onions into very thin pieces.
Add the oil and cover well.
Mix in the onions with the flour.
3
Bake in the ovenWarm the oven up to 180 C/360 F.Put baking paper on a baking sheet. Line up the onions that have been oiled on the tray.
4
Spray the onions with cooking oil. Put it in the oven for 25 to 30 minutes, or until it turns golden brown.
5
Tong or spoon the onions every 10 minutes with care.Let the bright, crispy onions cool before storing them in an airtight container.