– 3 ½ cups all purpose flour (440 grams)
– 1 tablespoon baking powder
– ½ teaspoon kosher salt
– 1 cup granulated sugar
– ¾ cups unsalted butter, softened (one and a half sticks)
– 3 large egg
– 2 teaspoons anise extract
Icing
– 2 cups powdered sugar (240 grams)
– 3 tablespoons milk
– 2 tablespoons sprinkle