Simple no-bake Oreo fudge is ideal for giving! This five-ingredient meal takes 15 minutes to prepare.
– 3 cups white chocolate chips (570 grams)– 1 (14-ounce) can sweetened condensed milk (NOT evaporated milk)– 2 tablespoons unsalted butter (30 grams)– ⅛ teaspoon salt– 12 Oreos roughly chopped (plus more for the top)
Ingredient
Direction
Removing an 8- or 9-inch square baking dish requires parchment or foil overhang. Melt butter, salt, white chocolate chips, and sweetened condensed milk in a large pot on medium.
1
Stir until white chocolate chips melt and smooth. Mix in chopped Oreos after cooling. Spread the mixture in the baking dish. Add chopped Oreos.
2
Harden the fudge in the fridge for 3 hours. Slice and enjoy the fudge after removing it from the pan with parchment or foil.