Simple Brioche Bread Pudding Recipe

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Fancy dishes are great, but they may waste food. After all, you may need to buy modest quantities of ingredients and utilise them once.

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Ingredient

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Direction

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Warm the oven up to 350 F.Put the bread chunks in a pan that has been greased.

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After the butter has melted, pour it over the bread.

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Put the milk, eggs, cinnamon, cloves, and vanilla extract into a bowl and mix them together.

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To get a golden brown colour, bake the bread pudding for forty-five minutes.

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also see

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Simple Brioche Bread Pudding Recipe

Fancy dishes are great, but they may waste food. After all, you may need to buy modest quantities of ingredients and utilise them once.

Ingredient

– 6 slices brioche bread, cut into chunk – 2 tablespoons unsalted butter, melted – 2 cups milk – 3 eggs, beaten – 1 teaspoon cinnamon – 1 teaspoon ground clove – 1 teaspoon vanilla extract

Direction

Warm the oven up to 350 F.Put the bread chunks in a pan that has been greased.

After the butter has melted, pour it over the bread.

Put the milk, eggs, cinnamon, cloves, and vanilla extract into a bowl and mix them together.

To get a golden brown colour, bake the bread pudding for forty-five minutes.

also see

also see

Classic One-Skillet Sausage Gravy Recipe