– 6 large egg yolk – 2/3 cup (135 grams) granulated sugar – 1/4 teaspoon salt – 24 ounces (680 grams) cold mascarpone cheese (straight from the refrigerator) – 2 teaspoons (10 ml) pure vanilla extract – 1 1/2 cups (360 ml) cold heavy whipping cream – 2 cups (480 ml) cold espresso – 1/4 cup (60 ml) Kahlua (optional) – 40 to 45 ladyfinger – 1/4 cup (22 grams) unsweetened cocoa powder
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